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Campbell's Soup on the Go, Creamy Tomato Parmesan Bisque, 11.1 Ounce $2.92 Check it out here Price current as of 8:14 am on 7/11/2018 Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on  Amazon.com  at the time of purchase will apply to the purchase of this product. . Recipes and savings is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com

I have been experimenting with some freezer meals to see how they taste. Sometimes, it is nice to just have a meal on hand for those days you don't feel like cooking. The longer pasta sauce sits, the better it taste. Lasagna, baked ziti, and other meals like that are always a good go to freezer meal. I also like to make a meal as simple as possible. Oven ready lasagna noodles taste the same, in some cases better, and it makes your prep time go down! MEAL PREP LASAGNA Oven ready lasagna noodles 4 cups mozzarella cheese Prego sauce Garlic minced Onion (1/2) Bell Pepper Ricotta Ground beef Sautee a bell pepper, minced garlic, onion, and olive oil in a pan. Once peppers are soft, add in ground beef. Drain. Put back in the pan and add Prego. Pour some of the sauce mixture in the pan. Layer oven ready noodles. Then add ricotta cheese. Next, add mozzarella cheese. Finally, add more sauce. Repeat this process 3x. Then top with mozzarella cheese. Cover with aluminum foil and s